Roasted Broccoli

I think I already posted by broiled broccoli recipe, and I thought that was my favorite. But nooooo, this is now my favorite. It's super easy and really delicious and a good way to get your greens!

Cheesy Factor (1 no cheese, 10 all cheese): cheese optional

Time Factor (1 shortest, 10 longest): 1

Dummy Factor (1 easiest, 10 hardest): 1

Roasted Broccoli

Broccoli (you decide your per serving size)

Olive Oil

Salt and Pepper

Parmasean Cheese (optional)

Preheat oven to 450 deg. In mixing bowl, add broccoli, drizzle with olive oil, season with salt and pepper and toss to coat (you can add more olive oil, S&P as necessary). Spread broccoli out onto baking sheet in one even layer, and place in oven. Cook for 12 minutes. Remove from oven and sprinkle with Parmesean cheese (optional). Serve immediately.

Don't be afraid of the olive oil and salt and pepper. You want the broccoli to stay moist while roasting.